NERO DI CASTELLAZZO
Firm wine.
Full bodied wine made almost purely from ancelotta grape.
Perfect companion of red meat, seasoned cheese and barbeque.
- 13,5% vol.
- intense violet colour tending to black
- bodied and structured
- tannic
- fruity aroma
- low sulphites
- high polyphenols, anthocyanins and resveratrol
- Serve at 20 C.
- € 4,50/bottle
- € 25/case of 6 bottles
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